How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snickerdoodles?

You need 9 ingredients. The key ingredients include: 1 1/2 c. granulated sugar, 2 large eggs, 2 3/4 c. sifted all-purpose flour, 2 tsp. cream of tartar, and more.

Is Snickerdoodles suitable as baking & desserts?

Yes, Snickerdoodles falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snickerdoodles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snickerdoodles Recipe

Name: Snickerdoodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. granulated sugar; 2 large eggs; 2 3/4 c. sifted all-purpose flour; 2 tsp. cream of tartar; 1 tsp. baking soda; 1 c. softened shortening (part butter); 1/4 tsp. salt; 2 Tbsp. granulated sugar; 1 tsp. ground cinnamon

Snickerdoodles – a delicious recipe with sugar, eggs, flour, cream of tartar, baking soda, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. granulated sugar
2 large eggs
2 3/4 c. sifted all-purpose flour
2 tsp. cream of tartar
1 tsp. baking soda
1 c. softened shortening (part butter)
1/4 tsp. salt
2 Tbsp. granulated sugar
1 tsp. ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1061 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snickerdoodles

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