Snickerdoodles

1. 1

   Preheat oven to 375u00b0.

2. 2

   Mix together cinnamon and sugar in a small bowl.

3. 3

   In a medium bowl, beat butter and sugar until light and fluffy.

4. 4

   Beat in egg and vanilla until blended.

5. 5

   Sift flour, baking soda, baking powder or salt over sugar mixture.

6. 6

   Stir with wooden spoon to make a stiff dough.

7. 7

   Shape dough into walnut-size balls.

8. 8

   Roll in cinnamon/sugar mixture to coat.

9. 9

   Place balls about 2 inches apart on ungreased cookie sheet.

10. 10

    Bake at 375u00b0 for 10 to 12 minutes, or until lightly browned.

11. 11

    Cool on wire racks.

* Per serving · 4 servings · Values may vary.

No additional tips available.