How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Sausage and Cheddar Melts?

You need 5 ingredients. The key ingredients include: 2 oz. PHILADELPHIA Cream Cheese, softened, 1 lb. spicy hot pork sausage, cooked, crumbled, 2 Tbsp. red pepper jelly, 1 pkg. (9-1/2 oz.) woven rye crackers, and more.

Is Snappy Sausage and Cheddar Melts suitable as meat & poultry?

Yes, Snappy Sausage and Cheddar Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Snappy Sausage and Cheddar Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Sausage and Cheddar Melts Recipe

Name: Snappy Sausage and Cheddar Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. PHILADELPHIA Cream Cheese, softened; 1 lb. spicy hot pork sausage, cooked, crumbled; 2 Tbsp. red pepper jelly; 1 pkg. (9-1/2 oz.) woven rye crackers; 1-1/2 cups shredded KRAFT Extra Sharp Cheddar Cheese

Snappy Sausage and Cheddar Melts – a delicious recipe with PHILADELPHIA Cream Cheese, pork sausage, red pepper, woven rye crackers, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 oz. PHILADELPHIA Cream Cheese, softened
1 lb. spicy hot pork sausage, cooked, crumbled
2 Tbsp. red pepper jelly
1 pkg. (9-1/2 oz.) woven rye crackers
1-1/2 cups shredded KRAFT Extra Sharp Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Swedish Meatballs My Way
Baked Chicken
Cocktail Meatballs
Chicken And Rice

Snappy Sausage and Cheddar Melts

How did you like this recipe?

Frequently Asked Questions