How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Glazed Meat Balls?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 c. dry breads, 1 tsp. salt, 1 small onion, chopped, and more.

Is Snappy Glazed Meat Balls suitable as soups & stews?

Yes, Snappy Glazed Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Snappy Glazed Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Glazed Meat Balls Recipe

Name: Snappy Glazed Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 c. dry breads; 1 tsp. salt; 1 small onion, chopped; 1 egg, slightly beaten; 1 c. chili sauce; 1 (10 oz.) jar grape jelly

Snappy Glazed Meat Balls – a delicious recipe with ground beef, dry breads, salt, onion, egg, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/4 c. dry breads
1 tsp. salt
1 small onion, chopped
1 egg, slightly beaten
1 c. chili sauce
1 (10 oz.) jar grape jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Old-Fashioned Beef Stew
Peasant Cabbage Soup
Mexican Casserole
Texas Meat Loaf

Snappy Glazed Meat Balls

How did you like this recipe?

Frequently Asked Questions