How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Cheese?

You need 6 ingredients. The key ingredients include: 12 to 16 oz. Cheddar cheese, cut up, 2 garlic cloves, 1/2 medium onion, cut up, 1/4 tsp. cayenne pepper, and more.

Is Snappy Cheese suitable as general?

Yes, Snappy Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Snappy Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Cheese Recipe

Name: Snappy Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 to 16 oz. Cheddar cheese, cut up; 2 garlic cloves; 1/2 medium onion, cut up; 1/4 tsp. cayenne pepper; 1/4 tsp. Tabasco sauce; stale beer or milk to moisten

Snappy Cheese – a delicious recipe with Cheddar cheese, garlic, onion, cayenne pepper, Tabasco sauce, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 to 16 oz. Cheddar cheese, cut up
2 garlic cloves
1/2 medium onion, cut up
1/4 tsp. cayenne pepper
1/4 tsp. Tabasco sauce
stale beer or milk to moisten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1285 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snappy Cheese

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