How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snapper With Tomato-Caper Topping?

You need 12 ingredients. The key ingredients include: 2 cups halved grape tomatoes, 2 tablespoons capers, drained, 2 tablespoons fresh lemon juice (about 1 lemon), 2 teaspoons olive oil, and more.

Is Snapper With Tomato-Caper Topping suitable as general?

Yes, Snapper With Tomato-Caper Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Snapper With Tomato-Caper Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snapper With Tomato-Caper Topping Recipe

Name: Snapper With Tomato-Caper Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups halved grape tomatoes; 2 tablespoons capers, drained; 2 tablespoons fresh lemon juice (about 1 lemon); 2 teaspoons olive oil; 1 1/2 teaspoons dried or 1 tablespoon chopped fresh basil; 1/4 teaspoon salt; 1/8 teaspoon crushed red pepper (optional); 4 (6-ounce) snapper or grouper fillets (about 3/4 inch thick); Cooking spray; 1 teaspoon paprika; 2 tablespoons chopped fresh parsley; 1 lemon, cut into 4 wedges

Snapper With Tomato-Caper Topping

Eats Now Editorial Team · 60 kcal · General

Snapper With Tomato-Caper Topping – a delicious recipe with halved grape tomatoes, capers, lemon juice, olive oil, fresh basil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Snapper With Tomato-Caper Topping

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