How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snapper With Spinach And Tomatoes ?

You need 7 ingredients. The key ingredients include: 1 10 oz. bag of spinach, 1.5 lbs snapper or mild white fish, 1 14 oz. diced tomato, 3 cloves garlic, chopped, and more.

Is Snapper With Spinach And Tomatoes suitable as vegetarian?

Yes, Snapper With Spinach And Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Snapper With Spinach And Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snapper With Spinach And Tomatoes Recipe

Name: Snapper With Spinach And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10 oz. bag of spinach; 1.5 lbs snapper or mild white fish; 1 14 oz. diced tomato; 3 cloves garlic, chopped; 1 tablespoon olive oil; salt and pepper to taste; optional: parmasean cheese

Snapper With Spinach And Tomatoes – a delicious recipe with spinach, snapper, tomato, garlic, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 10 oz. bag of spinach
1.5 lbs snapper or mild white fish
1 14 oz. diced tomato
3 cloves garlic, chopped
1 tablespoon olive oil
salt and pepper to taste
optional: parmasean cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Vegetarian

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Snapper With Spinach And Tomatoes

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