Try this homemade Snapper Livornese recipe the whole family will love. Made with tomato sauce Basic, gaeta olives, caper and red pepper. Easy step-by-st…
This Snapper Livornese relies on simple, everyday ingredients such as gaeta olives, caper berries abt 12 drained, crushed red pepper flakes and dry white wine. It comes together quickly and makes 4 servings, at about 23 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026