How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snap Peas And Red Onions?

You need 7 ingredients. The key ingredients include: 1 tablespoon oil, 1/2 teaspoon ginger, minced, 6 ounces red onions, diced, 1 clove garlic, minced, and more.

Is Snap Peas And Red Onions suitable as general?

Yes, Snap Peas And Red Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Snap Peas And Red Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snap Peas And Red Onions Recipe

Name: Snap Peas And Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1/2 teaspoon ginger, minced; 6 ounces red onions, diced; 1 clove garlic, minced; 6 ounces fresh snap peas, sliced on a angle; 1/4 teaspoon sugar; 1 -2 teaspoon soy sauce, to taste

Snap Peas And Red Onions – a delicious recipe with oil, ginger, red onions, clove garlic, fresh snap peas, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon oil
1/2 teaspoon ginger, minced
6 ounces red onions, diced
1 clove garlic, minced
6 ounces fresh snap peas, sliced on a angle
1/4 teaspoon sugar
1 -2 teaspoon soy sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

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Snap Peas And Red Onions

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