Fresh, crisp and full of flavor — this Snap Pea Salad with Radish and Lime is a must-try. Made with sugar snap peas, lime juice, olive oil and cilantro.…
This Snap Pea Salad with Radish and Lime relies on simple, everyday ingredients such as lime juice, olive oil, extra-virgin, cilantro fresh, chopped and salt. It comes together quickly and makes 4 servings, at about 367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026