How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snap Pea And Cucumber Salad?

You need 10 ingredients. The key ingredients include: 1 pound Snap Peas, 2 whole Small Persian Cucumbers, Thinly Sliced, 2 cups Baby Spinach Leaves, 1 cup Cherry Tomatoes, Halved, and more.

Is Snap Pea And Cucumber Salad suitable as salads?

Yes, Snap Pea And Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Snap Pea And Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Snap Pea And Cucumber Salad Recipe

Name: Snap Pea And Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Snap Peas; 2 whole Small Persian Cucumbers, Thinly Sliced; 2 cups Baby Spinach Leaves; 1 cup Cherry Tomatoes, Halved; 1/4 cups Chopped Basil Leaves; 1 teaspoon Lemon Zest; 2 Tablespoons Fresh Lemon Juice; 2 Tablespoons Extra Virgin Olive Oil; 1/2 teaspoons Kosher Salt; 1/4 teaspoons Freshly Ground Black Pepper

Fresh, crisp and full of flavor — this Snap Pea And Cucumber Salad is a must-try. Made with Cucumbers, Cherry Tomatoes, u00bc and Lemon Zest. Easy step-…

This Snap Pea And Cucumber Salad relies on simple, everyday ingredients such as snap peas, baby spinach leaves, cherry tomatoes, halved and chopped basil leaves. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Snap Pea And Cucumber Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions