Snack

Name: Snack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. popcorn; 3/4 oz. oyster crackers; 3/4 oz. puffed wheat; 3/4 oz. corn bran; 3/4 oz. Wheat Chex; 3/4 oz. Cheerios; 1 1/2 oz. Crispix; 8 tsp. melted oleo; 2 tsp. Worcestershire sauce; 1 tsp. seasoned salt

Eats Now Editorial Team · 110 kcal · Seafood

Jump to Recipe

Snack – a delicious recipe with popcorn, oyster crackers, puffed wheat, corn bran, Cheerios, Crispix. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. popcorn
3/4 oz. oyster crackers
3/4 oz. puffed wheat
3/4 oz. corn bran
3/4 oz. Wheat Chex
3/4 oz. Cheerios
1 1/2 oz. Crispix
8 tsp. melted oleo
2 tsp. Worcestershire sauce
1 tsp. seasoned salt

1
Mix melted oleo, Worcestershire sauce and seasoned salt.
2
Pour over dry ingredients.
3
Microwave on High for 3 minutes.
4
Stir in 4 teaspoons Parmesan cheese.
5
Microwave on High 3 minutes.
6
Cool. Makes 8 servings; each equals 1 bread and 1 fat.

110

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. popcorn, 3/4 oz. oyster crackers, 3/4 oz. puffed wheat, 3/4 oz. corn bran, and more.

Yes, Snack falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Upper West Side Bagel Spread
Aqua Grill Shellfish Bisque
Salmon & Chrysanthemum Radish Hors D'oeuvres
Chinese Curried Shrimp and Peas

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy