Smurf Ice Pops

1. 1

   Freeze the ice pop maker for 24 hours and prepare it for the popsicles.

2. 2

   In a bowl, a some milk with a small amount of powdered sugar (use about a tablespoon of sugar for each cup of milk used), a few drops of blue food coloring and a tablespoon of whipped cream for each cup of milk used.

3. 3

   Fill the ice pop maker with the mixture and freeze the popsicles for at least 10 minutes to set.

4. 4

   Remove the popsicles from the molds and garnish with the candied cherries.

No additional tips available.