How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Steak And Mushroom Casserole?

You need 6 ingredients. The key ingredients include: 1 to 2 lb. round steak, 1 c. mushroom soup, 2 c. water, 1 large onion, cut in rings, and more.

Is Smothered Steak And Mushroom Casserole suitable as soups & stews?

Yes, Smothered Steak And Mushroom Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smothered Steak And Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Steak And Mushroom Casserole Recipe

Name: Smothered Steak And Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. round steak; 1 c. mushroom soup; 2 c. water; 1 large onion, cut in rings; 1 c. Carnation milk; 1 can mushroom slices

Smothered Steak And Mushroom Casserole – a delicious recipe with mushroom soup, water, onion, Carnation milk, mushroom slices. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 lb. round steak
1 c. mushroom soup
2 c. water
1 large onion, cut in rings
1 c. Carnation milk
1 can mushroom slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smothered Steak And Mushroom Casserole

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