How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Steak?

You need 5 ingredients. The key ingredients include: 2 1/2 lb. round steak or cube steak, pepper, flour, 2 cans cream of mushroom soup, and more.

Is Smothered Steak suitable as soups & stews?

Yes, Smothered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smothered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Steak Recipe

Name: Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. round steak or cube steak; pepper; flour; 2 cans cream of mushroom soup; 1 can water

Smothered Steak – a delicious recipe with pepper, flour, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. round steak or cube steak
pepper
flour
2 cans cream of mushroom soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smothered Steak

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