How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Red Cabbage?

You need 10 ingredients. The key ingredients include: 1 medium-size red cabbage, cleaned and shredded, 2 quarts boiling water, 1 small onion, finely chopped, 2 tablespoons butter or margarine, and more.

Is Smothered Red Cabbage suitable as general?

Yes, Smothered Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Smothered Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Red Cabbage Recipe

Name: Smothered Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium-size red cabbage, cleaned and shredded; 2 quarts boiling water; 1 small onion, finely chopped; 2 tablespoons butter or margarine; 1 tablespoon all-purpose flour; 1/4 cup vinegar; 1 cup water; 1 tablespoon firmly packed brown sugar; 1/2 teaspoon salt; 1/8 teaspoon pepper

Smothered Red Cabbage

Eats Now Editorial Team · 529 kcal · General

Smothered Red Cabbage – a delicious recipe with red cabbage, boiling water, onion, butter, flour, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Smothered Red Cabbage

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