Smothered Potatoes Recipe

Name: Smothered Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 6 ounces country ham or fat back, cubed; 2 cups chopped yellow onions; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon fresh thyme; 2 teaspoons chopped fresh rosemary; 1/4 cup sliced shallots; 1 tablespoon minced garlic; 4 pounds baking potatoes, like russets, peeled and cut into 1-inch pieces; 1 1/2 cups chicken stock

Servings: persons

2 tablespoons olive oil
6 ounces country ham or fat back, cubed
2 cups chopped yellow onions
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 tablespoon fresh thyme
2 teaspoons chopped fresh rosemary
1/4 cup sliced shallots
1 tablespoon minced garlic
4 pounds baking potatoes, like russets, peeled and cut into 1-inch pieces
1 1/2 cups chicken stock

1
In a large, heavy pot, heat the oil over medium-high heat.
2
Add the ham and cook, stirring, for 2 minutes.
3
Add the onions, salt, pepper, thyme, and rosemary, and cook, stirring, until the onions start to color, about 10 minutes.
4
Add the shallots and garlic, and cook, stirring, for 1 minute.
5
Add the potatoes and stock, and stir well to incorporate.
6
Reduce the heat to low, cover, and simmer, stirring occasionally, until the potatoes are tender and have absorbed the stock, about 45 minutes.
7
Remove from the heat and serve.

694

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 6 ounces country ham or fat back, cubed, 2 cups chopped yellow onions, 1 teaspoon salt, and more.

Yes, Smothered Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Potatoes

How did you like this recipe?

Frequently Asked Questions