How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken On The Bun?

You need 11 ingredients. The key ingredients include: 3 c. finely chopped or cut chicken, 3 Tbsp. chopped green pepper, 3 Tbsp. chopped celery, 3 Tbsp. butter or oleo, and more.

Is Chicken On The Bun suitable as meat & poultry?

Yes, Chicken On The Bun falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken On The Bun?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken On The Bun Recipe

Name: Chicken On The Bun
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. finely chopped or cut chicken; 3 Tbsp. chopped green pepper; 3 Tbsp. chopped celery; 3 Tbsp. butter or oleo; 2 tsp. chopped onion; 1/2 to 3/4 c. evaporated milk; 1 tsp. salt; 1/2 to 1 tsp. pepper; Cheddar cheese; 3 hard-boiled eggs; 1/2 to 3/4 c. mayonnaise

Chicken On The Bun

Eats Now Editorial Team · 582 kcal · Meat & Poultry

Chicken On The Bun – a delicious recipe with chicken, green pepper, celery, butter, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken On The Bun

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