Smothered Pork Chops

1. 1

   Wash and pat dry

2. 2

   pork loins.

3. 3

   Tenderize for 1 hour, then salt and pepper on both sides.

4. 4

   Cut up half an onion.

5. 5

   Put over the meat.

6. 6

   Cut green pepper up and spread over the meat. Take milk and pour over each piece. Take butter and place a piece on each piece of meat.

7. 7

   Put in oven. Bake at 350u00b0 for 1 hour.

8. 8

   Make gravy from drippings.

* Per serving · 4 servings · Values may vary.

No additional tips available.