How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Cabbage?

You need 6 ingredients. The key ingredients include: 1 lb smoked sausage, cut into small pieces, 1 onion, large (diced), 1 head cabbage, medium size (chopped), 1 teaspoon salt, and more.

Is Smothered Cabbage suitable as meat & poultry?

Yes, Smothered Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Cabbage Recipe

Name: Smothered Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb smoked sausage, cut into small pieces; 1 onion, large (diced); 1 head cabbage, medium size (chopped); 1 teaspoon salt; 1/4 teaspoon cayenne pepper; 1/2 teaspoon black pepper

Smothered Cabbage – a delicious recipe with sausage, onion, cabbage, salt, cayenne pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb smoked sausage, cut into small pieces
1 onion, large (diced)
1 head cabbage, medium size (chopped)
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Meat & Poultry

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Smothered Cabbage

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