How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 cup rice cooked, 2 cups chicken cooked, finely chopped, 1/2 teaspoon salt, 1/4 teaspoon celery salt, and more.

Is Chicken and Rice Casserole suitable as meat & poultry?

Yes, Chicken and Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Rice Casserole Recipe

Name: Chicken and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice cooked; 2 cups chicken cooked, finely chopped; 1/2 teaspoon salt; 1/4 teaspoon celery salt; ⅛ teaspoon black pepper; 1 small onions chopped; 2 tablespoons cracker crumbs; 1 large eggs beaten; 2 cups water hot

Chicken and Rice Casserole – a delicious recipe with rice cooked, chicken, salt, celery salt, black pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup rice cooked
2 cups chicken cooked, finely chopped
1/2 teaspoon salt
1/4 teaspoon celery salt
⅛ teaspoon black pepper
1 small onions chopped
2 tablespoons cracker crumbs
1 large eggs beaten
2 cups water hot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Rice Casserole

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