How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Beef in Beer?

You need 6 ingredients. The key ingredients include: 1 lb stewing beef, trimmed and cubed, 1 can beer, 1 teaspoon seasoning salt, 2 tablespoons flour, and more.

Is Smothered Beef in Beer suitable as meat & poultry?

Yes, Smothered Beef in Beer falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Beef in Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Beef in Beer Recipe

Name: Smothered Beef in Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb stewing beef, trimmed and cubed; 1 can beer; 1 teaspoon seasoning salt; 2 tablespoons flour; 2 tablespoons parsley; 3 large onions, sliced

Smothered Beef in Beer – a delicious recipe with stewing beef, beer, salt, flour, parsley, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb stewing beef, trimmed and cubed
1 can beer
1 teaspoon seasoning salt
2 tablespoons flour
2 tablespoons parsley
3 large onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smothered Beef in Beer

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