Fresh, crisp and full of flavor — this Smorgasbord Tuna Salad is a must-try. Made with white potatoes, wax beans, low-fat oil and lettuce leaves. Easy s…
This Smorgasbord Tuna Salad relies on simple, everyday ingredients such as small white potatoes, cooked, can cut wax beans, drained, large lettuce leaves and tomato wedges, drained. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026