Smooth Sailing Sugar Cookies Recipe

Name: Smooth Sailing Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 3/4 cup sugar; 1 egg; 2 tablespoons milk; 1-1/2 teaspoons vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup confectioners' sugar; 1/2 teaspoon vanilla or almond extract; 1/4 teaspoon salt; 1 to 2 tablespoons milk; Food coloring, optional

Servings: persons

1 cup butter, softened
3/4 cup sugar
1 egg
2 tablespoons milk
1-1/2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup confectioners' sugar
1/2 teaspoon vanilla or almond extract
1/4 teaspoon salt
1 to 2 tablespoons milk
Food coloring, optional

1
In a large bowl, cream butter and sugar until smooth. Beat in the egg, milk and vanilla. Combine flour, baking powder and salt; gradually add to the creamed mixture. Cover and refrigerate for 1 hour or until easy to handle.
2
On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with cookie cutters of your choice. Place 2 in. apart on greased
3
. Bake at 375u00b0 for 5-8 minutes or until lightly browned. Remove to wire racks to cool.
4
In a small bowl, combine the confectioners' sugar, extract, salt and enough milk to achieve spreading consistency. Add food coloring if desired. Frost cookies; decorate as desired.

1204

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup butter, softened, 3/4 cup sugar, 1 egg, 2 tablespoons milk, and more.

Yes, Smooth Sailing Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smooth Sailing Sugar Cookies

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