How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smooth Chocolate Frosting?

You need 6 ingredients. The key ingredients include: 4 c. (1 lb.) C and H powdered sugar, 1/2 c. undiluted evaporated milk, 1 tsp. vanilla, dash of salt, and more.

Is Smooth Chocolate Frosting suitable as general?

Yes, Smooth Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Smooth Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smooth Chocolate Frosting Recipe

Name: Smooth Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. (1 lb.) C and H powdered sugar; 1/2 c. undiluted evaporated milk; 1 tsp. vanilla; dash of salt; 3 sq. (3 oz.) unsweetened chocolate, melted; 1/4 c. (1 1/2 sticks) soft butter or margarine

Smooth Chocolate Frosting – a delicious recipe with sugar, milk, vanilla, salt, unsweetened chocolate, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. (1 lb.) C and H powdered sugar
1/2 c. undiluted evaporated milk
1 tsp. vanilla
dash of salt
3 sq. (3 oz.) unsweetened chocolate, melted
1/4 c. (1 1/2 sticks) soft butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1468 kcal
Category
General

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Smooth Chocolate Frosting

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