How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Jalapeño Peppers?

You need 6 ingredients. The key ingredients include: 1 pound jalapeno peppers, washed and stems removed, 1 cup vinegar, 1 cup water, 1/4 cup olive oil, and more.

Is Pickled Jalapeño Peppers suitable as general?

Yes, Pickled Jalapeño Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Jalapeño Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Jalapeño Peppers Recipe

Name: Pickled Jalapeño Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound jalapeno peppers, washed and stems removed; 1 cup vinegar; 1 cup water; 1/4 cup olive oil; 1 teaspoon salt; 1 teaspoon pickling spices

Pickled Jalapeño Peppers – a delicious recipe with peppers, vinegar, water, olive oil, salt, pickling spices. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound jalapeno peppers, washed and stems removed
1 cup vinegar
1 cup water
1/4 cup olive oil
1 teaspoon salt
1 teaspoon pickling spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
General

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