Try this homemade Smoky Southwest Corn recipe the whole family will love. Made with vegetable oil, red onion, red bell pepper and corn kernels. Easy ste…
This Smoky Southwest Corn relies on simple, everyday ingredients such as vegetable oil, small red onion diced, lime juice and salt to taste. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026