How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Salmon?

You need 4 ingredients. The key ingredients include: 1/2 teaspoon extra virgin olive oil, 2 (4-ounce) skinless salmon fillets, Sea salt and pepper, to taste, 1 wooden grill plank (any variety), soaked in water for at least 1 hour.

Is Smoky Salmon suitable as seafood?

Yes, Smoky Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoky Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Salmon Recipe

Name: Smoky Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon extra virgin olive oil; 2 (4-ounce) skinless salmon fillets; Sea salt and pepper, to taste; 1 wooden grill plank (any variety), soaked in water for at least 1 hour

Smoky Salmon – a delicious recipe with extra virgin olive oil, salmon, salt, plank. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 teaspoon extra virgin olive oil
2 (4-ounce) skinless salmon fillets
Sea salt and pepper, to taste
1 wooden grill plank (any variety), soaked in water for at least 1 hour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Seafood

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Smoky Salmon

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