How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Italian Ham & Eggs?

You need 8 ingredients. The key ingredients include: 9 slice thinly sliced smoked ham, 6 slice jalapeno & cheese turkey, 8 slice Italian genoa salami, 4 oz Smoked Gouda cheese, grated, and more.

Is Smoky Italian Ham & Eggs suitable as meat & poultry?

Yes, Smoky Italian Ham & Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Italian Ham & Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Italian Ham & Eggs Recipe

Name: Smoky Italian Ham & Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slice thinly sliced smoked ham; 6 slice jalapeno & cheese turkey; 8 slice Italian genoa salami; 4 oz Smoked Gouda cheese, grated; 4 oz Monterrey Jack Cheese, grated; 8 large eggs, beaten; 1 tsp (to taste) garlic powder; 1 tsp (to taste) onion salt

Smoky Italian Ham & Eggs – a delicious recipe with ham, turkey, salami, Gouda cheese, Cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

9 slice thinly sliced smoked ham
6 slice jalapeno & cheese turkey
8 slice Italian genoa salami
4 oz Smoked Gouda cheese, grated
4 oz Monterrey Jack Cheese, grated
8 large eggs, beaten
1 tsp (to taste) garlic powder
1 tsp (to taste) onion salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Meat & Poultry

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Smoky Italian Ham & Eggs

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