How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Ham and Navy Bean Stew?

You need 9 ingredients. The key ingredients include: 1 lb cooked ham, cut into 1/2 inch cubes, 2 cups water, 1 cup dried navy beans, 1 cup celery, sliced, and more.

Is Smoky Ham and Navy Bean Stew suitable as soups & stews?

Yes, Smoky Ham and Navy Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoky Ham and Navy Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Ham and Navy Bean Stew Recipe

Name: Smoky Ham and Navy Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked ham, cut into 1/2 inch cubes; 2 cups water; 1 cup dried navy beans; 1 cup celery, sliced; 1 small onion, chopped; 2 medium carrots, sliced; ¼ teaspoon dried thyme; ¼ teaspoon liquid smoke; ¼ cup fresh parsley, chopped

Smoky Ham and Navy Bean Stew – a delicious recipe with ham, water, beans, celery, onion, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb cooked ham, cut into 1/2 inch cubes
2 cups water
1 cup dried navy beans
1 cup celery, sliced
1 small onion, chopped
2 medium carrots, sliced
¼ teaspoon dried thyme
¼ teaspoon liquid smoke
¼ cup fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoky Ham and Navy Bean Stew

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