How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Cheese Chile Muffins?

You need 11 ingredients. The key ingredients include: 1 cup flour, 1 cup cornmeal, 1 tablespoon baking powder, ½ teaspoon salt, and more.

Is Smoky Cheese Chile Muffins suitable as baking & desserts?

Yes, Smoky Cheese Chile Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smoky Cheese Chile Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smoky Cheese Chile Muffins Recipe

Name: Smoky Cheese Chile Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 cup cornmeal; 1 tablespoon baking powder; ½ teaspoon salt; 1 (8 ounce) can crushed pineapple, drained; 1 egg, beaten; 1 egg white, beaten; ½ cup milk; ¼ cup oil; ¼ cup diced green chilis; 1 ¼ cups smoked cheddar cheese, finely chopped

Smoky Cheese Chile Muffins

Eats Now Editorial Team · 542 kcal · Baking & Desserts

Smoky Cheese Chile Muffins – a delicious recipe with flour, cornmeal, baking powder, salt, pineapple, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Smoky Cheese Chile Muffins

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