How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Cheddar Potatoes?

You need 6 ingredients. The key ingredients include: 4 medium potatoes, cut into 1 inch chunks, 1/2 teaspoon salt, 2 tablespoons butter or 2 tablespoons margarine, 1 cup smoked cheddar cheese or 1 cup regular cheddar cheese, shredded, and more.

Is Smoky Cheddar Potatoes suitable as meat & poultry?

Yes, Smoky Cheddar Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Cheddar Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Cheddar Potatoes Recipe

Name: Smoky Cheddar Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, cut into 1 inch chunks; 1/2 teaspoon salt; 2 tablespoons butter or 2 tablespoons margarine; 1 cup smoked cheddar cheese or 1 cup regular cheddar cheese, shredded; 2 tablespoons bacon bits or 2 tablespoons imitation bacon bits; 2 medium green onions, sliced

Smoky Cheddar Potatoes – a delicious recipe with potatoes, salt, butter, cheddar cheese, bacon bits, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium potatoes, cut into 1 inch chunks
1/2 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine
1 cup smoked cheddar cheese or 1 cup regular cheddar cheese, shredded
2 tablespoons bacon bits or 2 tablespoons imitation bacon bits
2 medium green onions, sliced

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Quick Info

Servings
4 servings
Calories
282 kcal
Category
Meat & Poultry

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Smoky Cheddar Potatoes

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