How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Brisket?

You need 6 ingredients. The key ingredients include: 1 tsp. garlic salt, 1 tsp. onion salt, 1 tsp. celery salt, 2 Tbsp. Worcestershire sauce, and more.

Is Smoky Brisket suitable as meat & poultry?

Yes, Smoky Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Brisket Recipe

Name: Smoky Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. garlic salt; 1 tsp. onion salt; 1 tsp. celery salt; 2 Tbsp. Worcestershire sauce; 1 1/2 to 2 Tbsp. liquid smoke; 1 (2 to 3 lb.) beef brisket

Smoky Brisket – a delicious recipe with garlic salt, onion salt, celery salt, Worcestershire sauce, liquid smoke, beef brisket. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. garlic salt
1 tsp. onion salt
1 tsp. celery salt
2 Tbsp. Worcestershire sauce
1 1/2 to 2 Tbsp. liquid smoke
1 (2 to 3 lb.) beef brisket

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

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Smoky Brisket

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