Smoky Beef Sliders Recipe

Name: Smoky Beef Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 rashers; 1 onion Medium, peeled and finely chopped; 1 teaspoon smoked paprika; salt; 1/2 teaspoon garlic paste Ginger; 1 egg yolk; 1/2 teaspoon chilli flakes optional; 1/4 cup chopped parsley; 500 grams minced beef or chicken for non beef eaters; olive oil; mini burger buns /bread rolls; lettuce leaves Baby gem; 1 slice cheddar cheese; 1 slice tomato; 1 slice avocado Optional; bbq sauce

Servings: persons

4 rashers
1 onion Medium, peeled and finely chopped
1 teaspoon smoked paprika
salt
1/2 teaspoon garlic paste Ginger
1 egg yolk
1/2 teaspoon chilli flakes optional
1/4 cup chopped parsley
500 grams minced beef or chicken for non beef eaters
olive oil
mini burger buns /bread rolls
lettuce leaves Baby gem
1 slice cheddar cheese
1 slice tomato
1 slice avocado Optional
bbq sauce

1
To a frying pan add the chopped bacon. The back will released the fat to the pan after which you can add the copped onions. Fry it well until the bacon gets a little crispy. Drain the oil on a kitchen towel.
2
Combine the minced beef, smoked paprika, ginger-garlic paste, egg yolk, chilli flakes, parsley, salt in a bowl along with the friend bacon and onions.
3
Heat the olive oil in a pan. Form little patties with the above mixture and fry them in a pan. Alternatively you can also put the patties in the oven. (which was preheated at 200u00b0C for about 30 minutes) Top each patty with a slice of cheese, allowing it to melt slightly.
4
Cut the buns into half. Slightly toast the buns.
5
Now assemble the slider with the lettuce at the bottom, then tomato
6
Assemble sliders in mini buns, layered with lettuce, tomato slices, barbecue sauce and jalapenos. Serve immediately.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 rashers, 1 onion Medium, peeled and finely chopped, 1 teaspoon smoked paprika, salt, and more.

Yes, Smoky Beef Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Beef Sliders

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