How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Salmon Spread?

You need 8 ingredients. The key ingredients include: 1 (14 3/4 oz.) can or 2 (7 1/2 oz.) cans salmon, 2 (8 oz.) pkg. cream cheese, 3 Tbsp. lemon juice, 3 Tbsp. milk, and more.

Is Smokey Salmon Spread suitable as seafood?

Yes, Smokey Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smokey Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Salmon Spread Recipe

Name: Smokey Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 3/4 oz.) can or 2 (7 1/2 oz.) cans salmon; 2 (8 oz.) pkg. cream cheese; 3 Tbsp. lemon juice; 3 Tbsp. milk; 1 1/2 tsp. dill weed; 1/4 c. thinly sliced green onions; 3 to 4 drops natural hickory liquid smoke; crackers or French bread rounds

Smokey Salmon Spread – a delicious recipe with salmon, cream cheese, lemon juice, milk, dill weed, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 3/4 oz.) can or 2 (7 1/2 oz.) cans salmon
2 (8 oz.) pkg. cream cheese
3 Tbsp. lemon juice
3 Tbsp. milk
1 1/2 tsp. dill weed
1/4 c. thinly sliced green onions
3 to 4 drops natural hickory liquid smoke
crackers or French bread rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Seafood

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Smokey Salmon Spread

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