How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Salmon Cheddar Cheese Ball?

You need 5 ingredients. The key ingredients include: 2 -8 ounces blocks cream cheese, 1 cup of medium- sharp shredded cheddar cheese, 1 cup of minced salmon, smoked (optional), 1 cap ful of smoke seasoning liquid, and more.

Is Smokey Salmon Cheddar Cheese Ball suitable as seafood?

Yes, Smokey Salmon Cheddar Cheese Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smokey Salmon Cheddar Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Salmon Cheddar Cheese Ball Recipe

Name: Smokey Salmon Cheddar Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -8 ounces blocks cream cheese; 1 cup of medium- sharp shredded cheddar cheese; 1 cup of minced salmon, smoked (optional); 1 cap ful of smoke seasoning liquid; 1 cup of chapped walnuts

Smokey Salmon Cheddar Cheese Ball – a delicious recipe with cream cheese, cheddar cheese, salmon, liquid, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 -8 ounces blocks cream cheese
1 cup of medium- sharp shredded cheddar cheese
1 cup of minced salmon, smoked (optional)
1 cap ful of smoke seasoning liquid
1 cup of chapped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Seafood

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Smokey Salmon Cheddar Cheese Ball

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