How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Rainbow Chili?

You need 17 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 small zucchini, halved and cut into small chunks, 1 red bell pepper, chopped (keep the pieces a bit big...helps to keep them crisp), 1 orange bell pepper, chopped, and more.

Is Smokey Rainbow Chili suitable as soups & stews?

Yes, Smokey Rainbow Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smokey Rainbow Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Rainbow Chili Recipe

Name: Smokey Rainbow Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 small zucchini, halved and cut into small chunks; 1 red bell pepper, chopped (keep the pieces a bit big...helps to keep them crisp); 1 orange bell pepper, chopped; 1 fresh jalapeno pepper, seeded and diced; 4 garlic cloves, minced; 1 onion, chopped; 2 (14 ounce) cans stewed tomatoes, with liquid (here is where I would have used fire roasted...they just don't exist here in Saudi); 1 (6 ounce) can tomato paste; 1 (15 ounce) can black beans, drained and rinsed; 1 (15 ounce) can whole kernel corn, drained; 1 (15 ounce) can red kidney beans, drained and rinsed; 1/2 tablespoon smoked paprika; 1 teaspoon chili powder; 1/2 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper (to taste)

Warm up with this hearty Smokey Rainbow Chili recipe. Made with olive oil, zucchini, red bell pepper and orange bell pepper. Easy step-by-step instructi…

This Smokey Rainbow Chili relies on simple, everyday ingredients such as olive oil, orange bell pepper, chopped, garlic cloves, minced and onion, chopped. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smokey Rainbow Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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