Try this homemade Smokey Mountain Pork Ribs recipe the whole family will love. Made with rack pork spareribs, yellow mustard, Salt and Freshly ground bl…
This Smokey Mountain Pork Ribs relies on simple, everyday ingredients such as yellow mustard, salt, freshly ground black pepper and bbq sauce. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026