How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey Mango Salad?

You need 10 ingredients. The key ingredients include: 6 ounces smoked turkey breast, cut into thin strips, 4 cups thinly sliced savoy cabbage, 1 cup finely chopped mango (about 1 large), 1/2 cup chopped fresh cilantro, and more.

Is Smoked Turkey Mango Salad suitable as salads?

Yes, Smoked Turkey Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Turkey Mango Salad Recipe

Name: Smoked Turkey Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces smoked turkey breast, cut into thin strips; 4 cups thinly sliced savoy cabbage; 1 cup finely chopped mango (about 1 large); 1/2 cup chopped fresh cilantro; 1/2 red onion, slivered; 3 tablespoons grapefruit juice; 2 tablespoons cider vinegar; 1 tablespoon olive oil; 1/2 teaspoon pepper; 1/4 teaspoon salt

Fresh, crisp and full of flavor — this Smoked Turkey Mango Salad is a must-try. Made with turkey breast, cabbage, mango and fresh cilantro. Easy step-by…

This Smoked Turkey Mango Salad relies on simple, everyday ingredients such as thinly sliced savoy cabbage, chopped fresh cilantro, red onion, slivered and grapefruit juice. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Turkey Mango Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions