How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piquant Caper Salad Molds?

You need 9 ingredients. The key ingredients include: 2 tablespoons plain gelatin (2 packets), ⅔ cup sugar, 2 (8 ounce) cans crushed pineapple, 1 cup cold water, and more.

Is Piquant Caper Salad Molds suitable as salads?

Yes, Piquant Caper Salad Molds falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Piquant Caper Salad Molds?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Piquant Caper Salad Molds Recipe

Name: Piquant Caper Salad Molds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons plain gelatin (2 packets); ⅔ cup sugar; 2 (8 ounce) cans crushed pineapple; 1 cup cold water; 2 cups boiling water; ¼ cup capers; 1 (4 ounce) jar pimientos; 1 cup pecans, chopped; 2 teaspoons cider vinegar

Piquant Caper Salad Molds – a delicious recipe with gelatin, sugar, pineapple, cold water, boiling water, capers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons plain gelatin (2 packets)
⅔ cup sugar
2 (8 ounce) cans crushed pineapple
1 cup cold water
2 cups boiling water
¼ cup capers
1 (4 ounce) jar pimientos
1 cup pecans, chopped
2 teaspoons cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1404 kcal
Category
Salads

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Piquant Caper Salad Molds

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