How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey-Blue Cheese Open-Faced Sandwiches?

You need 6 ingredients. The key ingredients include: Fig paste, 12 (1/4-inch-thick) toasted ciabatta or French bread slices, Sliced smoked turkey, Soft-ripened blue-veined Brie, and more.

Is Smoked Turkey-Blue Cheese Open-Faced Sandwiches suitable as meat & poultry?

Yes, Smoked Turkey-Blue Cheese Open-Faced Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey-Blue Cheese Open-Faced Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Turkey-Blue Cheese Open-Faced Sandwiches Recipe

Name: Smoked Turkey-Blue Cheese Open-Faced Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fig paste; 12 (1/4-inch-thick) toasted ciabatta or French bread slices; Sliced smoked turkey; Soft-ripened blue-veined Brie; Arugula; Pepper

Smoked Turkey-Blue Cheese Open-Faced Sandwiches – a delicious recipe with bread, turkey, Arugula, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Fig paste
12 (1/4-inch-thick) toasted ciabatta or French bread slices
Sliced smoked turkey
Soft-ripened blue-veined Brie
Arugula
Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Smoked Turkey-Blue Cheese Open-Faced Sandwiches

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