How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey And Mango Quesadillas?

You need 8 ingredients. The key ingredients include: 1 small mango, peeled, pitted, cut into 1/4-inch dice, 1/2 red bell pepper, seeded, cut into 1/4-inch dice, 2 scallions, finely chopped, 1 tablespoon lime juice, and more.

Is Smoked Turkey And Mango Quesadillas suitable as meat & poultry?

Yes, Smoked Turkey And Mango Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey And Mango Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Turkey And Mango Quesadillas Recipe

Name: Smoked Turkey And Mango Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small mango, peeled, pitted, cut into 1/4-inch dice; 1/2 red bell pepper, seeded, cut into 1/4-inch dice; 2 scallions, finely chopped; 1 tablespoon lime juice; 1/4 teaspoon crushed red pepper flakes; 8 ounces sliced smoked turkey; 6 ounces shredded low-fat Monterey Jack; 8 8-inch whole-wheat tortillas

Try this homemade Smoked Turkey And Mango Quesadillas recipe the whole family will love. Made with mango, red bell pepper, scallions and lime juice. Eas…

This Smoked Turkey And Mango Quesadillas relies on simple, everyday ingredients such as scallions, finely chopped, lime juice, crushed red pepper flakes and sliced smoked turkey. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 small mango, peeled, pitted, cut into 1/4-inch dice
1/2 red bell pepper, seeded, cut into 1/4-inch dice
2 scallions, finely chopped
1 tablespoon lime juice
1/4 teaspoon crushed red pepper flakes
8 ounces sliced smoked turkey
6 ounces shredded low-fat Monterey Jack
8 8-inch whole-wheat tortillas

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Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

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Smoked Turkey And Mango Quesadillas

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