Try this homemade Smoked Trout Turnovers With Horseradish Sauce recipe the whole family will love. Made with trout, cream cheese, lemon juice and freshl…
This Smoked Trout Turnovers With Horseradish Sauce relies on simple, everyday ingredients such as fresh lemon juice, freshly ground pepper, chopped fresh chives and chopped pecans, toasted. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026