How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked-Trout Spread?

You need 10 ingredients. The key ingredients include: 1 pound smoked trout fillets, skinned, 1/2 cup sliced celery, 1/3 cup sliced green onions, 1/3 cup part-skim ricotta cheese, and more.

Is Smoked-Trout Spread suitable as seafood?

Yes, Smoked-Trout Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked-Trout Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked-Trout Spread Recipe

Name: Smoked-Trout Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound smoked trout fillets, skinned; 1/2 cup sliced celery; 1/3 cup sliced green onions; 1/3 cup part-skim ricotta cheese; 1/4 cup (2 ounces) tub-style light cream cheese; 1 tablespoon stick margarine or butter; 1 tablespoon fresh lemon juice; 1 teaspoon Worcestershire sauce; 1/2 teaspoon hot sauce; 88 water crackers

Smoked-Trout Spread

Eats Now Editorial Team · 126 kcal · Seafood

Smoked-Trout Spread – a delicious recipe with trout, celery, green onions, ricotta cheese, cream cheese, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked-Trout Spread

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