How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Spread?

You need 8 ingredients. The key ingredients include: 8 ounces smoked trout fillets, 4 ounces cream cheese, cubed, 3 tablespoons mayonnaise, 3 tablespoons chopped fresh dill, and more.

Is Smoked Trout Spread suitable as seafood?

Yes, Smoked Trout Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Trout Spread Recipe

Name: Smoked Trout Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces smoked trout fillets; 4 ounces cream cheese, cubed; 3 tablespoons mayonnaise; 3 tablespoons chopped fresh dill; 2 tablespoons lemon juice; 1 teaspoon prepared horseradish; 1/4 teaspoon fresh ground black pepper; 2 tablespoons toasted chopped walnuts

Smoked Trout Spread – a delicious recipe with trout, cream cheese, mayonnaise, dill, lemon juice, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces smoked trout fillets
4 ounces cream cheese, cubed
3 tablespoons mayonnaise
3 tablespoons chopped fresh dill
2 tablespoons lemon juice
1 teaspoon prepared horseradish
1/4 teaspoon fresh ground black pepper
2 tablespoons toasted chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Seafood

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Smoked Trout Spread

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