How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Salad Sandwich?

You need 13 ingredients. The key ingredients include: 1 3 oz can smoked trout in canola oil, 2 scallions, both white and green parts, thinly sliced, 1/2 teaspoon freshly grated horseradish, 2 tablespoons plain nonfat Greek yogurt or canola oil/reduced fat mayo, and more.

Is Smoked Trout Salad Sandwich suitable as seafood?

Yes, Smoked Trout Salad Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Salad Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Trout Salad Sandwich Recipe

Name: Smoked Trout Salad Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3 oz can smoked trout in canola oil; 2 scallions, both white and green parts, thinly sliced; 1/2 teaspoon freshly grated horseradish; 2 tablespoons plain nonfat Greek yogurt or canola oil/reduced fat mayo; 2 tablespoons light sour cream; 1 teaspoon dijon mustard; juice of 1/2 lemon; 1/4 teaspoon lemon zest; 1 tablespoon chopped dill; 1 tablespoon chopped parsley; 2 pieces hearty whole-grain bread, such as sourdough, rye or pumpernickel; 1/2 cucumber, peeled and thinly sliced into rounds; 1 small tomato, thinly sliced

Smoked Trout Salad Sandwich

Eats Now Editorial Team · 250 kcal · Seafood

Smoked Trout Salad Sandwich – a delicious recipe with trout, scallions, freshly grated horseradish, yogurt, light sour cream, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Trout Salad Sandwich

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