How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Salad ?

You need 8 ingredients. The key ingredients include: 1/4 small red onion, finely chopped, 1 celery stalk, finely chopped, 8 ounces smoked trout, skin and bones removed, flaked, 1/2 cup mayonnaise, and more.

Is Smoked Trout Salad suitable as seafood?

Yes, Smoked Trout Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Trout Salad Recipe

Name: Smoked Trout Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 small red onion, finely chopped; 1 celery stalk, finely chopped; 8 ounces smoked trout, skin and bones removed, flaked; 1/2 cup mayonnaise; 1/2 cup sour cream; 1 tablespoon finely chopped fresh chives, dill, or flat-leaf parsley; 1 tablespoon fresh lemon juice; Kosher salt, freshly ground pepper

Smoked Trout Salad – a delicious recipe with red onion, celery stalk, trout, mayonnaise, sour cream, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 small red onion, finely chopped
1 celery stalk, finely chopped
8 ounces smoked trout, skin and bones removed, flaked
1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon finely chopped fresh chives, dill, or flat-leaf parsley
1 tablespoon fresh lemon juice
Kosher salt, freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Seafood

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