How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Fettucine With Fennel ?

You need 10 ingredients. The key ingredients include: 13 oz fresh fettuccine, 1 tbsp olive oil, 1 None fennel bulb, finely sliced, 1 None red onion, finely sliced, and more.

Is Smoked Trout Fettucine With Fennel suitable as seafood?

Yes, Smoked Trout Fettucine With Fennel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Fettucine With Fennel ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Trout Fettucine With Fennel Recipe

Name: Smoked Trout Fettucine With Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz fresh fettuccine; 1 tbsp olive oil; 1 None fennel bulb, finely sliced; 1 None red onion, finely sliced; 1 None lemon, zested and juiced; 1 oz capers, rinsed; 7 oz smoked trout fillet, bones removed, flesh flaked; 1/4 cup Greek yogurt; 1/2 cup fresh dill, chopped; None None lemon wedges, to serve

Smoked Trout Fettucine With Fennel

Eats Now Editorial Team · 65 kcal · Seafood

Smoked Trout Fettucine With Fennel – a delicious recipe with fresh fettuccine, olive oil, fennel bulb, red onion, lemon, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Trout Fettucine With Fennel

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