Smoked Sausage With Peppers And Onions — Meat & Poultry recipe

Smoked Sausage With Peppers And Onions

Eats Now Editorial Team  · 130 kcal  · Meat & Poultry

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Try this homemade Smoked Sausage With Peppers And Onions recipe the whole family will love. Made with oil, onion, Ro-Tel tomatoes and tomatoes. Easy ste…

This Smoked Sausage With Peppers And Onions relies on simple, everyday ingredients such as oil, sliced onion, ro-tel tomatoes and stewed tomatoes. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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