How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage Over Rice?

You need 7 ingredients. The key ingredients include: 2 lb. smoked sausage, 2 medium onions, thinly sliced, 1 small green pepper, thinly sliced, 2 c. rice, and more.

Is Smoked Sausage Over Rice suitable as meat & poultry?

Yes, Smoked Sausage Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Over Rice Recipe

Name: Smoked Sausage Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. smoked sausage; 2 medium onions, thinly sliced; 1 small green pepper, thinly sliced; 2 c. rice; 1/4 stick margarine; 1/2 tsp. Worcestershire sauce; 1 tsp. salt

Smoked Sausage Over Rice – a delicious recipe with sausage, onions, green pepper, rice, margarine, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. smoked sausage
2 medium onions, thinly sliced
1 small green pepper, thinly sliced
2 c. rice
1/4 stick margarine
1/2 tsp. Worcestershire sauce
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Meat & Poultry

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Smoked Sausage Over Rice

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